Savor a taste of Europe with our Portuguese and Mediterranean culinary experience. From Chouriço (chorizo) flambeed table side, to Surf and Turf, Bacalhau (cod), Cataplana, seafood, veggie paella, steaks, and more! Dietary restrictions accommodated.
Submitted by Amanda Lobb on 09/13/2023
The server was very attentive and knowledgeable of the menu! The appetizers and wine were a great start and came quickly. The main dishes were outstanding- so much flavor and high quality ingredients. And the desserts were refreshing and different. Great place!
Submitted by Verena Lang Tetley on 03/04/2022
The service is wonderful and the food is amazing. We were met at the door by the manager who welcomed us and got us seated. Our waitress was Rosa and she was great. The atmosphere is intimate but the restaurant has a first class feel to the service and food presentation. We tried the flamed chorizo appetizer, which comes to the table on fire. We tried two of the signature seafood dishes as well as the house sangria - all wonderful and better than we had had anywhere else. We even made room for desert and shared a lemon buttercream cake. Super decadent and light at the same time. It’s been there a year but is still a hidden gem! Definitely recommend for dates and special occasions, but also for a beautiful meal with friends. Enjoy!
Submitted by Gerri Shoaf on 10/18/2021
What An amazing dining experience. The ambiance is very welcoming and charming. Amazing Portuguese wines, food, and service! We tried so many new things, I can’t say enough about the whole experience! The Octopus and Salty Cod were nothing short of perfection. The goat cheese with fig was one of my favorites also! Everything was spot on! Cooked, prepared & presented absolutely beautifully! The service was wonderful and the wine was crisp and refreshing. We will be back over and over for sure! Even my eight-year-old daughter loves everything!
Submitted by Gerri Shoaf on 09/11/2021
What an amazing dining experience. The ambiance is very welcoming and charming. Fantastic Portuguese wines, food and service! We tried so many new things, I can’t say enough about the whole experience! The Octopus and Salty Cod were nothing short of perfection. The goat cheese with fig was one my favorites also! Everything was spot on! Cooked, prepared & presented absolutely beautifully! Service was wonderful and the wine was crisp and refreshing. We will be back over and over for sure! Even my eight year old daughter loves everything! If you haven’t been here yet, you definitely should! A truly wonderful dining experience!
Submitted by Carol Downing on 07/02/2021
Such a find—a great new restaurant in Port Orange. Dining was a delightful experience with smooth, attentive service and wonderful menu choices. Our waiter explained items, which encouraged us to make selections we would not have made otherwise. Appetizers were a treat. I recommend goat cheese with fig, though I am sure I will work my way through the entire list over time. My pasta and seafood dish would have fed a family of four. The pasta tasted homemade, with perfect texture. So often restaurants try to maximize the size of shellfish by undercooking it, leaving it large, but translucent. Not here. It was yummy. This family-run restaurant has a lovely ambiance—either casual or dressy. The seating is roomy with white tablecloths and comfy chairs. They also have outdoor seating that is roomy, as well.
